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Pickle Chips
Potato chips in white dish with tomatoes, cheese and pickles
Servings:
4
Active Time:
N/A
Total Time:
10 minutes
  • Nonstick aluminum foil

  • 2 oz spicy pickle spears (or chips)

  • 1 medium tomato

  • 4 cups salt and vinegar potato chips

  • 1/2 cup bacon pieces

  • 1/2 cup sliced green onions

  • 2 cups shredded sharp cheddar cheese (divided)

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