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Double-Decker Asian-Style Tacos
Flour tortilla tacos with ground beef and zucchini noodles
Servings:
6
Active Time:
N/A
Total Time:
30 minutes
  • 1 bunch fresh cilantro (divided)

  • 1 bunch green onions (divided)

  • 2 limes (for juice)

  • 1/2 cup teriyaki sauce

  • 2 tablespoons sesame oil (divided)

  • 4 teaspoons ginger spice paste (divided)

  • 1 cup creamy peanut butter

  • 1 (14 oz) package zucchini spirals

  • 1 lb ground beef

  • 3/4 teaspoon kosher salt

  • 1 (7.4 oz) hard and soft shell taco kit

  • sriracha sauce for drizzling (optional)

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